JOBS
Regardless of what stage in your career you are at, we have an opportunity for you. With clearly defined career pathways and short steps to the top we can support you with your long-term career aspirations.
Current Vacancies
MULTI SKILLED PRODUCTION OPERATIVE
Head Office: Kings Lynn, Norfolk
Date posted: 2nd September 2025
Pay: From £12.21 per hour
Hours: Mon – Thurs 7:00 – 15:30. Fri 7:00 – 13:00
Responsible to: Production Manager
- Main Objectives: To work as part of a fast-paced production team, processing and packing products to meet daily production plan targets whilst ensuring all food hygiene and health and safety regulations are adhered to.
Activities:
- To work as part of Production team, processing and packing products to meet daily production plan targets.
- Ensure all factory QA documentation has been completed correctly.
- Engage as a member of the team to ensure production targets are achieved.
- Ensure all food hygiene/HACCP and good manufacturing processes are adhered to.
- Carry out quality inspecting of product throughout production process.
- Observe all company health and safety rules.
- Always keep workspace clean and tidy.
- Safeguard Company Assets.
- Where appropriate conduct any reasonable task as instructed by any manager.
Qualifications and personal Qualities required.
- Food Hygiene Level 2 /HACCP certification or minimum 3 years experience in a food factory role
- Previous experience of using food processing equipment required. e., sanitiser units, tumblers, weighing machines (vertical or multi head), VFFS packers, metal detectors.
- Manual Handling/COSHH experience
- Good attention to detail to ensure ongoing quality inspection of the product throughout production process.
- Experience of good hygiene practices.
- Systematic and organised approach to all tasks
- Reliable and honest
- Clean and tidy appearance
- Able to communicate well in English.
- Work well within a team.
- Objective and systematic approach to problem solving.
Benefits:
- Company pension
- English (required)
To apply please email your CV to – admin@qualitops.co.uk
No agencies.
PRODUCTION LINE LEADER
Head Office: Kings Lynn, Norfolk
Date posted: 13th October 2025
Pay: £14.50 per hour
Hours: Mon – Thurs 7:00 – 15:30. Fri 7:00 – 13:00
Responsible to: Production Manager
- Main Objectives: To supervise all factory operatives within appropriate production area, whilst ensuring compliance to all quality assurance procedures that satisfy all relevant UK/EU food processing regulations and BRC Global Technical Standards for supply to retailer own branded products, food hygiene and health and safety regulations.
Activities:
- Make on the spot decisions about quality and HACCP non conformances and carry out corrective actions necessary to isolate non conforming products.
- Communicate all non conformances to departmental managers and document all corrective actions.
- Deliver safety induction, on job quality assurance and hygiene training to staff members.
- Ensure all factory QA documentation has been correctly completed, collated and filed.
- Ensure that HACCP principles are implemented, reviewed and documented in accordance to required standards.
- Maintain factory hygiene and quality manuals Conduct formal GMP inspections.
- Conduct factory fabric register
- Provide ongoing competency assessment of all production staff.
- Identify training needs for external courses and/or provide mentoring/on the job training.
- Ensure recipes are adhered to and traceability of materials is maintained.
- Ensure factory scales are accurate and calibrated.
- Ensure all temperature controls and recording equipment is correctly calibrated.
- Read UK/EU food legislation bulletin updates, communicate and update relevant parts of the quality manual as needed.
- Observe all company health and safety rules.
- Keep work space clean and tidy at all times Safe guard Company Assets.
- Where appropriate conduct any reasonable task as instructed by any manager.
Qualifications and personal Qualities required:
- Food Technology Qualification or Intermediate/advanced Food Hygiene/HACCP certification or minimum 3 years experience in a quality/supervisory role supplying packaged foods to UK Supermarkets.
- Food Safety Certificate Level 2.
- COSHH.
- Previous experience of using food processing equipment essential. i.e. sanitiser units, euro tumblers, weighing machines (vertical or multi head), VFFS packers, checkweigher, metal detectors.
- Strong Communication skills · Experience of delivering hygiene training to small groups and individuals.
- Systematic and organised approach to all tasks.
- PC, Outlook skills essential.
- Very high level of verbal and written English communication skills essential.
Benefits:
- Company pension
- English (required)
To apply please email your CV to – admin@qualitops.co.uk
No agencies.
ABOUT US
The Qualitops® brand was created in 2003 to give value, choice and quality. Qualitops® is now established as one of the leading brands in the market offering the full range of pizza toppings, now including our full range of quality Halal Toppings.
At Qualitops we endeavour to service our customers with the highest quality products at the best possible prices and most importantly deliver on time. If you are looking for high quality meat components including Halal certified meat, you have come to the right place.
We are at the forefront of new product development and innovation, making sure that we offer the best range of products. We will achieve this by working hard together with our colleagues and listening and acting on customers’ requests to the best of our ability.
Located in North West Norfolk, we can deliver any quantity you may require, from mixed pallets to full container loads, whether your business is a wholesaler or a manufacturer, wherever you are in The British Isles.
All of our products are sources from reputable companies in Europe and the UK. We demand as a minimum that our suppliers have BRC or equivalent GFSI recognized scheme accreditation, full HACCP and full traceability of products supplied to Qualitops.